Red grapeSommo grape guide

Petite Sirah - Syrah - Zinfandel

Petite Sirah - Syrah - Zinfandel wine guide: what this red grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
Red
Body
Full
Origin
USA
Top region
California
1
Key regions
3
Pairings
1
Synonyms

Petite Sirah - Syrah - Zinfandel is a red blend rather than a single variety, with its roots in California, USA.

The wines show full body, high tannin, medium acidity, dry and high alcohol.

The tasting note runs to blackberry, plum, blueberry, pepper, spice and vanilla.

In the cellar it meets american oak.

It is planted most seriously in California.

In the vineyard it is marked by late ripening, medium vigour and a preference for warm.

It blends readily with Zinfandel and Syrah.

On other labels it goes by Durif.

At the table it suits venison chop with pan-roasted butternut squash, garlicky grass-fed beef fillet and spit-roasted lamb.

The structure.

Body
Full
Tannin
High
Acidity
Medium
Sweetness
Dry
Alcohol
High
Flavours
blackberryplumblueberry
Aromas
pepperspicevanillacocoacoconutdark chocolatelicoriceleather
Cellar
American oak
Styles
dry red

Where it grows.

Blends well with.

Food pairings.

01 Venison chop with pan-roasted butternut squash
02 Garlicky grass-fed beef fillet
03 Spit-roasted lamb

Also labelled.

Durif.

Bottles to look for.

  • August Briggs Wishes Red, Napa Valley, USA
  • Bogle Vineyards Essential Red, California, USA
  • C. G. Di Arie Gallery Collection Interlude Red, Shenandoah Valley, USA
  • Chronic Cellars 'Robyn Cradles', Paso Robles, USA
  • Chronic Cellars The Unteachables, Paso Robles, USA
  • Concannon Vineyard 'Crimson & Clover' Reserve Red, Livermore Valley, USA
  • David Coffaro Block 4 Red, Dry Creek Valley, USA
  • Fetzer Crimson Winemaker's Favorite Red Blend, California, USA

Petite Sirah - Syrah - Zinfandel: common questions

01.
What does Petite Sirah - Syrah - Zinfandel taste like?
+
Petite Sirah - Syrah - Zinfandel tastes of blackberry, plum, blueberry, pepper, spice and vanilla, plus five more. The wines show full body, high tannin, medium acidity, dry and high alcohol.
02.
Where is Petite Sirah - Syrah - Zinfandel from?
+
Petite Sirah - Syrah - Zinfandel originates in California, USA.
03.
Where is Petite Sirah - Syrah - Zinfandel grown?
+
The key regions for Petite Sirah - Syrah - Zinfandel are California.
04.
What food pairs with Petite Sirah - Syrah - Zinfandel?
+
Pour it with venison chop with pan-roasted butternut squash, garlicky grass-fed beef fillet and spit-roasted lamb.
05.
What else is Petite Sirah - Syrah - Zinfandel called?
+
Petite Sirah - Syrah - Zinfandel is also labelled Durif.

Keep going: the A to Z grape index, or the wine regions of USA.

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