Red grapeSommo grape guide

Palas

Palas wine guide: what this red grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
Red
Body
Medium
Origin
Germany
Top region
Baden
1
Key regions
3
Pairings

Palas is a red grape variety, with its roots in Baden, Germany.

The wines show medium body, medium tannin, medium acidity, dry and medium alcohol.

It is planted most seriously in Baden.

In the vineyard it is marked by late ripening.

At the table it suits beef roulade, sausage roll with ketchup and barbequed lamb chops.

The structure.

Body
Medium
Tannin
Medium
Acidity
Medium
Sweetness
Dry
Alcohol
Medium

Where it grows.

Food pairings.

01 Beef roulade
02 Sausage roll with ketchup
03 Barbequed lamb chops

Palas: common questions

01.
Where is Palas from?
+
Palas originates in Baden, Germany.
02.
Where is Palas grown?
+
The key regions for Palas are Baden.
03.
What food pairs with Palas?
+
Pour it with beef roulade, sausage roll with ketchup and barbequed lamb chops.

Keep going: the A to Z grape index, or the wine regions of Germany.

Grapes in the app

Scan a Palas,
see what is in your glass.

Sommo reads the label, names the grape and the region, and files the tasting note where you will find it again.