Osteiner is a white grape variety, with its roots in not specified, Germany.
The wines show medium body, no tannin, high acidity, dry and medium alcohol.
The tasting note runs to grapefruit.
It is planted most seriously in Central Otago.
In the vineyard it is marked by mid ripening, not mentioned vigour and a preference for not mentioned.
On other labels it goes by Geisenheim 9-97.
At the table it suits prawns with lime and avocado, seared scallops and vietnamese rice-paper wraps.
The structure.
Where it grows.
Food pairings.
Also labelled.
Geisenheim 9-97.
Bottles to look for.
- Rippon Osteiner, Central Otago, New Zealand
Osteiner: common questions
01.What does Osteiner taste like?+
02.Where is Osteiner from?+
03.Where is Osteiner grown?+
04.What food pairs with Osteiner?+
05.What else is Osteiner called?+
Keep going: the A to Z grape index, or the wine regions of Germany.