1
Key regions
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Pairings
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Synonyms
Oseleta is a red grape variety, with its roots in Veneto, Italy.
The wines show medium body, high tannin, medium acidity, dry and medium alcohol.
It is planted most seriously in Veneto.
In the vineyard it is marked by late ripening and vigorous vigour.
On other labels it goes by Osela, Osella, Oselina and Oselletta Nera.
At the table it suits braised lamb with carrot and rosemary, poached sausages with vegetable broth and mature hard cheeses.
The structure.
Where it grows.
Food pairings.
01
Braised lamb with carrot and rosemary
02
Poached sausages with vegetable broth
03
Mature hard cheeses
Also labelled.
Osela, Osella, Oselina, Oselletta Nera.
Bottles to look for.
- Buglioni L'Afrodisiaco Passito Rosso Veneto IGT, Italy
- Masi Osar Veronese IGT, Veneto, Italy
- Provolo Entis Oseleta Veronese IGT, Veneto, Italy
- Villabella Villa Cordevigo Oseleta, Veneto, Italy
- Zyme Oz Oseleta Verona IGP, Veneto, Italy
Oseleta: common questions
01.Where is Oseleta from?+
Oseleta originates in Veneto, Italy.
02.Where is Oseleta grown?+
The key regions for Oseleta are Veneto.
03.What food pairs with Oseleta?+
Pour it with braised lamb with carrot and rosemary, poached sausages with vegetable broth and mature hard cheeses.
04.What else is Oseleta called?+
Oseleta is also labelled Osela, Osella, Oselina and Oselletta Nera.
Keep going: the A to Z grape index, or the wine regions of Italy.