1
Key regions
3
Pairings
2
Synonyms
Moschofilero - Roditis is a white blend rather than a single variety, with its roots in Peloponnese, Greece.
The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.
The tasting note runs to grapefruit, orange, green apple, mineral, rose and melon.
It is planted most seriously in Peloponnese.
In the vineyard it is marked by late ripening, medium vigour and a preference for mediterranean.
On other labels it goes by Moschofilero and Roditis.
At the table it suits pan-fried haloumi cheese, seafood stew and grilled prawns with chili and garlic.
The structure.
Where it grows.
Blends well with.
Food pairings.
01
Pan-fried haloumi cheese
02
Seafood stew
03
Grilled prawns with chili and garlic
Also labelled.
Moschofilero, Roditis.
Bottles to look for.
- Greek Wine Cellars 'Moderne Allegorie' Moschofilero - Roditis, Peloponnese, Greece
- Lafazanis Winery Selection White, Peloponnese, Greece
- Mitzifiris 'Lilas' PGI Lilantio Pedio, Greece
- Skouras 'Zoe' White, Peloponnese, Greece
- The Society's Greek White, Greece
- Zacharias 'Omikron' Roditis - Moschofilero, Peloponnese, Greece
Moschofilero - Roditis: common questions
01.What does Moschofilero - Roditis taste like?+
Moschofilero - Roditis tastes of grapefruit, orange, green apple, mineral, rose and melon, plus one more. The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.
02.Where is Moschofilero - Roditis from?+
Moschofilero - Roditis originates in Peloponnese, Greece.
03.Where is Moschofilero - Roditis grown?+
The key regions for Moschofilero - Roditis are Peloponnese.
04.What food pairs with Moschofilero - Roditis?+
Pour it with pan-fried haloumi cheese, seafood stew and grilled prawns with chili and garlic.
05.What else is Moschofilero - Roditis called?+
Moschofilero - Roditis is also labelled Moschofilero and Roditis.
Keep going: the A to Z grape index, or the wine regions of Greece.