Malbec - Syrah is a red blend rather than a single variety, and it traces back to Mendoza, Argentina.
Structurally it lands at medium-full body, medium tannin, medium acidity, dry and medium alcohol.
Look for blueberry, plum, licorice, pepper, leather and spiced fruit.
The regions that matter for it are Mendoza and Clare Valley.
In the vineyard it is marked by mid ripening, medium vigour and a preference for warm.
It blends readily with Cabernet Sauvignon and Merlot.
Watch for the synonyms: Malbec-Syrah and Malbec/Shiraz.
At the table it suits deep-dish pizza, baked meatballs and ribeye steak with hand-cut fries.
The structure.
Where it grows.
Blends well with.
Food pairings.
Also labelled.
Malbec-Syrah, Malbec/Shiraz.
Bottles to look for.
- Ancient Peaks Santa Margarita Ranch 'Renegade', Paso Robles, USA
- Argento 'Minimalista' Rose, Mendoza, Argentina
- Argento AG Forty Seven Malbec - Shiraz, Mendoza, Argentina
- Barrecas Shiraz - Malbec, Western Australia
- Bisquertt Family Vineyards 'Q Clay' Syrah - Malbec, Colchagua Valley, Chile
- Bodega La Rural Pequena Vasija Malbec - Syrah, Mendoza, Argentina
- Bodega Monteviejo 'Monteviejo', Uco Valley, Argentina
- Bodega Monteviejo Lindaflor Blend, Tunuyan, Argentina
Malbec - Syrah: common questions
01.What does Malbec - Syrah taste like?+
02.Where is Malbec - Syrah from?+
03.Where is Malbec - Syrah grown?+
04.What food pairs with Malbec - Syrah?+
05.What else is Malbec - Syrah called?+
Keep going: the A to Z grape index, or the wine regions of Argentina.