Criolla Grande is a wine grape variety, and it traces back to Mendoza, Argentina.
Structurally it lands at light body, low tannin, medium acidity, dry and medium alcohol.
Look for fruit, berry and floral.
The regions that matter for it are Mendoza.
In the vineyard it is marked by early ripening, medium vigour and a preference for warm dry climates.
It blends readily with Muscat of Alexandria.
Watch for the synonyms: Uva Tierna and Sanjuanina Rosada.
At the table it suits poached fish fillet with salsa verde, zucchini quiche and prosciutto ham.
The structure.
Where it grows.
Blends well with.
Food pairings.
Also labelled.
Uva Tierna, Sanjuanina Rosada.
Bottles to look for.
- Alpamanta 'Breva' Pet Nat Criolla, Mendoza, Argentina
- Amiguito Criolla, Rivadavia, Argentina
- Bodega El Esteco 'Old Vines' 1958 Criolla, Calchaqui Valley, Argentina
- Bodega Mauricio Lorca 'Fantasia' El Mirador Criolla Rose Dulce Natural, Rivadavia, Argentina
- Bodega Mauricio Lorca Recoleta Criolla Grande, Mendoza, Argentina
- Bodegas Bianchi Criolla, San Rafael, Argentina
- Cara Sur Finca Maggio Criolla Chica, Barreal, Argentina
- Catena 'La Marchigiana' Criolla, Mendoza, Argentina
Criolla Grande: common questions
01.What does Criolla Grande taste like?+
02.Where is Criolla Grande from?+
03.Where is Criolla Grande grown?+
04.What food pairs with Criolla Grande?+
05.What else is Criolla Grande called?+
Keep going: the A to Z grape index, or the wine regions of Argentina.