Red grapeSommo grape guide

Cinsault - Grenache

Cinsault - Grenache wine guide: what this red grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
Red
Body
Medium
Origin
France
Top region
Côtes de Provence
2
Key regions
3
Pairings
1
Synonyms

Cinsault - Grenache is a red blend rather than a single variety, with its roots in Southern France, France.

The wines show medium body, medium tannin, medium-high acidity, dry and medium alcohol.

The tasting note runs to raspberry, herbaceous, spicy and floral.

In the cellar it meets unoaked.

It is planted most seriously in Côtes de Provence and Châteauneuf-du-Pape.

In the vineyard it is marked by mid ripening, high-yielding vigour and a preference for mediterranean climate.

It blends readily with Syrah.

On other labels it goes by Cinsault Grenache.

At the table it suits barbecued langoustine, tomato, cucumber and onion salad and lamb and eggplant koftas.

The structure.

Body
Medium
Tannin
Medium
Acidity
Medium-high
Sweetness
Dry
Alcohol
Medium
Flavours
raspberryherbaceousspicy
Aromas
floral
Cellar
Unoaked
Styles
redrosé

Where it grows.

Blends well with.

Food pairings.

01 Barbecued langoustine
02 Tomato, cucumber and onion salad
03 Lamb and eggplant koftas

Also labelled.

Cinsault Grenache.

Bottles to look for.

  • Aujoux Moment de Plaisir Rose, IGP Pays d'Oc, France
  • Chateau de Berne Cotes de Provence 'Berne Grande Recolte' Rose, France
  • Chateau de Berne Cotes de Provence 'Terres de Berne' Rose, France
  • Chateau de Berne Cotes de Provence Grande Cuvee Rose, France
  • Chateau de Berne Cotes de Provence Rose, France
  • Chateau de Gourdon Cotes du Rhone 'Mistral au Jardin' Rose, France
  • Chateau des Anglades Cotes de Provence Rose, France
  • Chateau La Coste 'Lady A' Rose, IGP Mediterranee, France

Cinsault - Grenache: common questions

01.
What does Cinsault - Grenache taste like?
+
Cinsault - Grenache tastes of raspberry, herbaceous, spicy and floral. The wines show medium body, medium tannin, medium-high acidity, dry and medium alcohol.
02.
Where is Cinsault - Grenache from?
+
Cinsault - Grenache originates in Southern France, France.
03.
Where is Cinsault - Grenache grown?
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The key regions for Cinsault - Grenache are Côtes de Provence and Châteauneuf-du-Pape.
04.
What food pairs with Cinsault - Grenache?
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Pour it with barbecued langoustine, tomato, cucumber and onion salad and lamb and eggplant koftas.
05.
What else is Cinsault - Grenache called?
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Cinsault - Grenache is also labelled Cinsault Grenache.

Keep going: the A to Z grape index, or the wine regions of France.

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