2
Key regions
3
Pairings
4
Synonyms
Charbono (Bonarda) is a red grape variety, and it traces back to Mendoza, Argentina.
Structurally it lands at medium body, low tannin, high acidity, dry and medium alcohol.
Look for berry, fruit complexity and smoky.
The regions that matter for it are Mendoza and Napa Valley.
In the vineyard it is marked by late ripening.
Watch for the synonyms: Bonarda, Corbeau, Corbeau de Savoie and Douce Noir.
At the table it suits hickory-smoked beef brisket, cheeseburger with bacon and morcilla (black pudding).
Best drunk young.
The structure.
Where it grows.
Food pairings.
01
Hickory-smoked beef brisket
02
Cheeseburger with bacon
03
Morcilla (black pudding)
Also labelled.
Bonarda, Corbeau, Corbeau de Savoie, Douce Noir.
Bottles to look for.
- Aguijon de Abeja Obrera Bonarda, Catamarca, Argentina
- Algodon Wine Estates Bonarda, San Rafael, Argentina
- Alma 4 Sparkling Bonarda, Mendoza, Argentina
- Altos Las Hormigas 'Colonia Las Liebres' Bonarda, Mendoza, Argentina
- Bodega Aleanna 'El Enemigo' Bonarda, Mendoza, Argentina
- Bodega Aleanna 'El Enemigo' Single Vineyard El Barranco Bonarda, Mendoza, Argentina
- Bodega Aleanna 'El Enemigo' Single Vineyard El Mirador Bonarda, Mendoza, Argentina
- Bodega Aleanna 'El Enemigo' Single Vineyard La Esperanza Bonarda, Mendoza, Argentina
Charbono (Bonarda): common questions
01.What does Charbono (Bonarda) taste like?+
Charbono (Bonarda) tastes of berry, fruit complexity and smoky. Structurally it lands at medium body, low tannin, high acidity, dry and medium alcohol.
02.Where is Charbono (Bonarda) from?+
Charbono (Bonarda) originates in Mendoza, Argentina.
03.Where is Charbono (Bonarda) grown?+
The key regions for Charbono (Bonarda) are Mendoza and Napa Valley.
04.What food pairs with Charbono (Bonarda)?+
Pour it with hickory-smoked beef brisket, cheeseburger with bacon and morcilla (black pudding).
05.What else is Charbono (Bonarda) called?+
Charbono (Bonarda) is also labelled Bonarda, Corbeau, Corbeau de Savoie and Douce Noir.
Keep going: the A to Z grape index, or the wine regions of Argentina.