Cetinka is a white grape variety, with its roots in Croatia.
The wines show light body, no tannin, high acidity, dry and medium alcohol.
In the vineyard it is marked by early ripening.
On other labels it goes by Cetinjka and Poseraca.
At the table it suits brodet (dalmatian seafood stew), grilled octopus and cold chicken salad.
The structure.
Blends well with.
Food pairings.
Also labelled.
Cetinjka, Poseraca.
Cetinka: common questions
01.Where is Cetinka from?+
02.What food pairs with Cetinka?+
03.What else is Cetinka called?+
Keep going: the A to Z grape index, or the wine regions of Croatia.


