Carignan Blanc is a white grape variety, and it traces back to Languedoc-Roussillon, France.
Structurally it lands at medium-full body, no tannin, high acidity, dry and medium alcohol.
Look for citrus, fresh fruits, fresh herbs and flowers.
The regions that matter for it are Languedoc-Roussillon and Catalunya.
In the vineyard it is marked by mid ripening, moderate vigour and a preference for mediterranean.
It blends readily with Grenache Blanc, Terret and Viognier.
Watch for the synonyms: Feher Carignan, Karinjan, Samso Blanco and Carinyena Blanca.
At the table it suits fish broth, pork chow mein and pasta with bacon and broad beans.
The structure.
Where it grows.
Blends well with.
Food pairings.
Also labelled.
Feher Carignan, Karinjan, Samso Blanco, Carinyena Blanca.
Bottles to look for.
- Bodega Clandestina 'Orange Censurat', Catalonia, Spain
- Bodegas Tierra Tulonio, Rioja DOCa, Spain
- Calmel & Joseph 'Amstramgram' La Reine Carignan-ne, Vin de France
- Cami del Drac Carignan Blanc Vieilles Vignes, Vin de France
- Clos Bagatelle Saint-Chinian 'Lulu' Carignan Blanc, Languedoc-Roussillon, France
- Cosmic Vinyaters Essencia, Emporda, Spain
- Cosmic Vinyaters Paciencia Ancestral, Emporda, Spain
- Cosmic Vinyaters Valentia, Emporda, Spain
Carignan Blanc: common questions
01.What does Carignan Blanc taste like?+
02.Where is Carignan Blanc from?+
03.Where is Carignan Blanc grown?+
04.What food pairs with Carignan Blanc?+
05.What else is Carignan Blanc called?+
Keep going: the A to Z grape index, or the wine regions of France.