1
Key regions
3
Pairings
2
Synonyms
Burger is a white grape variety, with its roots in Bordeaux, France.
The wines show light body, no tannin, medium acidity, dry and medium alcohol.
It is planted most seriously in San Joaquin Valley.
In the vineyard it is marked by late ripening, productive vigour and a preference for warm.
On other labels it goes by Monbadon and Frontignan.
At the table it suits peach-glazed pork chops, caesar salad and shrimp cocktail.
The structure.
Where it grows.
01
San Joaquin Valley
Blends well with.
Food pairings.
01
Peach-glazed pork chops
02
Caesar salad
03
Shrimp cocktail
Also labelled.
Monbadon, Frontignan.
Bottles to look for.
- Weingut Zahel 'Ein Kleines Fass' Rotburger, Austria
Burger: common questions
01.Where is Burger from?+
Burger originates in Bordeaux, France.
02.Where is Burger grown?+
The key regions for Burger are San Joaquin Valley.
03.What food pairs with Burger?+
Pour it with peach-glazed pork chops, caesar salad and shrimp cocktail.
04.What else is Burger called?+
Burger is also labelled Monbadon and Frontignan.
Keep going: the A to Z grape index, or the wine regions of France.
