1
Key regions
3
Pairings
2
Synonyms
Brauner Veltliner is a white grape variety, with its roots in Niederosterreich, Austria.
The wines show medium body, no tannin, medium acidity, dry and medium alcohol.
The tasting note runs to floral, stone fruits, herbs, perfumed and spicy.
It is planted most seriously in Niederosterreich.
In the vineyard it is marked by early ripening, medium vigour and a preference for temperate.
On other labels it goes by Todtrager and Veltliner Braun.
At the table it suits spargelcremesuppe, steamed fish with a sweet-and-sour sauce and thai green curry.
The structure.
Where it grows.
Food pairings.
01
Spargelcremesuppe
02
Steamed fish with a sweet-and-sour sauce
03
Thai green curry
Also labelled.
Todtrager, Veltliner Braun.
Brauner Veltliner: common questions
01.What does Brauner Veltliner taste like?+
Brauner Veltliner tastes of floral, stone fruits, herbs, perfumed and spicy. The wines show medium body, no tannin, medium acidity, dry and medium alcohol.
02.Where is Brauner Veltliner from?+
Brauner Veltliner originates in Niederosterreich, Austria.
03.Where is Brauner Veltliner grown?+
The key regions for Brauner Veltliner are Niederosterreich.
04.What food pairs with Brauner Veltliner?+
Pour it with spargelcremesuppe, steamed fish with a sweet-and-sour sauce and thai green curry.
05.What else is Brauner Veltliner called?+
Brauner Veltliner is also labelled Todtrager and Veltliner Braun.
Keep going: the A to Z grape index, or the wine regions of Austria.