Bianco d’Alessano - Verdeca is a white blend rather than a single variety, with its roots in Puglia, Italy.
The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.
The tasting note runs to pear, apple, white peach, herbal and citrus.
It is planted most seriously in Puglia.
In the vineyard it is marked by early ripening.
It blends readily with Verdeca.
On other labels it goes by Bianco d’Alessano.
At the table it suits steamed clams with lemon, orecchiette pasta with pecorino and chilli and salt and pepper squid.
The structure.
Where it grows.
Blends well with.
Food pairings.
Also labelled.
Bianco d'Alessano.
Bottles to look for.
- Cantine Miali 'Dolcimelo' Bianco Martina, Puglia, Italy
- Cantine Miali Martina Bianco, Puglia, Italy
- Cardone 'Il Castillo' Bianco Locorotondo, Puglia, Italy
- I Pastini Antico Bianco Locorotondo, Puglia, Italy
- Masseria Tagaro Locorotondo, Puglia, Italy
- Rivera Locorotondo, Puglia, Italy
- Vineka Gugliemo Zito Bianco Puglia IGT, Puglia, Italy
Bianco d'Alessano - Verdeca: common questions
01.What does Bianco d'Alessano - Verdeca taste like?+
02.Where is Bianco d'Alessano - Verdeca from?+
03.Where is Bianco d'Alessano - Verdeca grown?+
04.What food pairs with Bianco d'Alessano - Verdeca?+
05.What else is Bianco d'Alessano - Verdeca called?+
Keep going: the A to Z grape index, or the wine regions of Italy.