1
Key regions
3
Pairings
2
Synonyms
Baco Blanc is a white grape variety, and it traces back to Armagnac, France.
Structurally it lands at medium body, no tannin, high acidity, dry and low alcohol.
Look for citrus, green apple, pear, floral and herbal.
The regions that matter for it are Armagnac.
In the vineyard it is marked by mid ripening, medium vigour and a preference for moderate.
Watch for the synonyms: Bacco and Baco 22A.
At the table it suits honey-basted duck breast, traditional fruitcake and flourless chocolate cake.
The structure.
Where it grows.
Food pairings.
01
Honey-basted duck breast
02
Traditional fruitcake
03
Flourless chocolate cake
Also labelled.
Bacco, Baco 22A.
Baco Blanc: common questions
01.What does Baco Blanc taste like?+
Baco Blanc tastes of citrus, green apple, pear, floral and herbal. Structurally it lands at medium body, no tannin, high acidity, dry and low alcohol.
02.Where is Baco Blanc from?+
Baco Blanc originates in Armagnac, France.
03.Where is Baco Blanc grown?+
The key regions for Baco Blanc are Armagnac.
04.What food pairs with Baco Blanc?+
Pour it with honey-basted duck breast, traditional fruitcake and flourless chocolate cake.
05.What else is Baco Blanc called?+
Baco Blanc is also labelled Bacco and Baco 22A.
Keep going: the A to Z grape index, or the wine regions of France.