Arany Sarfeher is a white grape variety, and it traces back to Izsák, Hungary.
Structurally it lands at light-medium body, no tannin, high acidity, dry and low alcohol.
Look for herbal and almond.
The regions that matter for it are Izsák.
In the vineyard it is marked by early ripening, moderate vigour and a preference for temperate.
Watch for the synonyms: White Kadarka, Izsáki (Sárfehér), Dinka Feher and Feher Kadarka.
At the table it suits parsley and almond pesto with capellini, spiced vegetarian nutloaf and chicken kiev.
The structure.
Where it grows.
Food pairings.
Also labelled.
White Kadarka, Izsáki (Sárfehér), Dinka Feher, Feher Kadarka, Huszar Feherm, Nyirok, Sperlin, Szagos.
Bottles to look for.
- Fehervari Reserve Sarfeher, Nagy-Somlo, Hungary
- Gedeon Birtok Diofas Arany Sarfeher, Kunsag, Hungary
- Gedeon Birtok Sarfeher Methode Traditionnelle Brut, Kunsag, Hungary
- Somlo Kincse Kezmuves Kispince Sarfeher, Somlo, Hungary
Arany Sarfeher: common questions
01.What does Arany Sarfeher taste like?+
02.Where is Arany Sarfeher from?+
03.Where is Arany Sarfeher grown?+
04.What food pairs with Arany Sarfeher?+
05.What else is Arany Sarfeher called?+
Keep going: the A to Z grape index, or the wine regions of Hungary.