1
Key regions
3
Pairings
Aranel is a white grape variety, with its roots in South of France, France.
The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.
The tasting note runs to orange blossom, white-fleshed peach, floral and aromatic.
It is planted most seriously in New South Wales.
In the vineyard it is marked by early ripening, good vigour and a preference for warm.
At the table it suits grilled sardines, trout terrine and noodles with chicken and chilli.
The structure.
Where it grows.
Food pairings.
01
grilled sardines
02
trout terrine
03
noodles with chicken and chilli
Aranel: common questions
01.What does Aranel taste like?+
Aranel tastes of orange blossom, white-fleshed peach, floral and aromatic. The wines show medium body, no tannin, medium-high acidity, dry and medium alcohol.
02.Where is Aranel from?+
Aranel originates in South of France, France.
03.Where is Aranel grown?+
The key regions for Aranel are New South Wales.
04.What food pairs with Aranel?+
Pour it with grilled sardines, trout terrine and noodles with chicken and chilli.
Keep going: the A to Z grape index, or the wine regions of France.