White grapeSommo grape guide

Albarola - Bosco - Vermentino

Albarola - Bosco - Vermentino wine guide: what this white grape tastes like, where it comes from, the regions that grow it, and what to eat with it.

Colour
White
Body
Light-medium
Origin
Italy
Top region
Cinque Terre
1
Key regions
3
Pairings
1
Synonyms

Albarola - Bosco - Vermentino is a white blend rather than a single variety, with its roots in Ligurian Coast, Italy.

The wines show light-medium body, no tannin, medium-high acidity, dry and medium alcohol.

The tasting note runs to lemon rind, grapefruit, herbal, sage, lavender and honey.

It is planted most seriously in Cinque Terre.

In the vineyard it is marked by early ripening, medium vigour and a preference for coastal.

It blends readily with Vermentino and Bosco.

On other labels it goes by Albarola.

At the table it suits lemon-marinated anchovies, ligurian pesto pasta and fruitcake with raisins and pine nuts.

The structure.

Body
Light-medium
Tannin
None
Acidity
Medium-high
Sweetness
Dry
Alcohol
Medium
Flavours
lemon rindgrapefruitherbalsagelavender
Aromas
honeywhite blossomscitrus
Styles
dry whitesweetdessert

Where it grows.

Blends well with.

Food pairings.

01 lemon-marinated anchovies
02 Ligurian pesto pasta
03 fruitcake with raisins and pine nuts

Also labelled.

Albarola.

Bottles to look for.

  • Albana La Torre 'La Torre d'Albana' Cinque Terre, Liguria, Italy
  • Ansaldo 5 Terre Liquoroso Riserva Castello Montenero, Liguria, Italy
  • Azienda Agricola Possa Cinque Terre Sciacchetra, Liguria, Italy
  • Azienda Agricola Possa Cinque Terre, Liguria, Italy
  • Bisson Cinque Terre Sciacchetra, Liguria, Italy
  • Bisson Marea Cinque Terre, Liguria, Italy
  • Ca du Ferra 'Bonazolae' Colline Di Levanto, Liguria, Italy
  • Campogrande Cinque Terre Sciacchetra Bianco, Liguria, Italy

Albarola - Bosco - Vermentino: common questions

01.
What does Albarola - Bosco - Vermentino taste like?
+
Albarola - Bosco - Vermentino tastes of lemon rind, grapefruit, herbal, sage, lavender and honey, plus two more. The wines show light-medium body, no tannin, medium-high acidity, dry and medium alcohol.
02.
Where is Albarola - Bosco - Vermentino from?
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Albarola - Bosco - Vermentino originates in Ligurian Coast, Italy.
03.
Where is Albarola - Bosco - Vermentino grown?
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The key regions for Albarola - Bosco - Vermentino are Cinque Terre.
04.
What food pairs with Albarola - Bosco - Vermentino?
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Pour it with lemon-marinated anchovies, ligurian pesto pasta and fruitcake with raisins and pine nuts.
05.
What else is Albarola - Bosco - Vermentino called?
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Albarola - Bosco - Vermentino is also labelled Albarola.

Keep going: the A to Z grape index, or the wine regions of Italy.

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